BEFORE SENDING YOUR INQUIRY

Please visit the Custom Cakes page to familiarize yourself with flavors and pricing before sending a request.

When sending an inquiry or placing an order please be sure to include the following:

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• Your desired pickup time

• How many people your cake needs to serve / the number of treats you are ordering

• Your cake base/filling/frosting flavors

• Your budget for design (base prices found on the custom cakes page)

• The theme or any details you'd like included such as a message, name or age - you will be able to attach reference pics for design after the initial email.

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Please list all known allergies as well as any dietary restrictions.

At this time I will not be able to accommodate severe/anaphylactic allergies as I have a small kitchen that uses shared equipment. By proceeding to order you assume all legal responsibility for any adverse reactions.

All of my menu items are made with high quality cruelty free ingredients that have been thoroughly vetted.

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Business hours and pickup times are 10:00am-6:00pm Tuesday-Saturday

Closed Sunday & Monday

*Please note that I do not answer emails on off days.

Cakes needed for Sun/Mon should be picked up on the Friday or Saturday before and kept in the fridge.

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